Ancho chili peppers is often blended with greens to create a hearty soup or stew foundation and so are an important component in Mexican cooking, notably in chili con carne. They also taste enchilada sauce, salsas, marinades, and adobo sauce, a paste unfold more than grilled meats. Ed Currie’s pepper-growing https://pettersenco.no/produkter?tag=Chili