Google "Wine Blog" and discover a plethora of records.
Remember, packaging really sells the first bottle, and then product quality must secure the image the winemaker made with his/her packaging. There's no question that many wine enthusiasts today perceive pink wine as simply sweetened wine. https://www.openlearning.com/u/friisvinter-sdjars/blog/CognacVNhngCngThcPhaChCocktailTuytHoKhinChoGiiiuMSaySaSnhRu