Think about it: nutty pearl barley, now creamy and comforting. It is very simple grain turned into some thing Particular. I employed salt-reduced vegetable stock and it tasted excellent. This can be the 1st risotto recipe I’ve designed that didn’t insist on near-continuous stirring, and it seems like a liberation. https://ras-toto53197.tblogz.com/5-simple-techniques-for-ras-toto-48565623